Honey is one of the products popularly known for its multiple properties, both to sweeten different recipes, such as infusions or other drinks, but also for other culinary matters due to its important health benefits. Honey is a natural product that is obtained from bees; however, there is a wide variety of honey available on the market that have been processed and subjected to many modifications. In addition to not having the properties of natural honey, they contain chemical substances that lower their price. It is for this reason that you have to look carefully at the labeling when buying it, but if you have purchased it from a farm and are not clear about the labeling, there are some easy tricks to do to detect if it is pure honey or, conversely, adulterated. If you want to know further regarding types of h0ney flowers.

Product made by bees:

Pure honey is called a product made by bees, without any type of addition or processing. This is what is collected from the hive and then packaged for distribution. If the honey is subjected to a pasteurization process at 63 degrees, it would be called pasteurized honey and could not be used for therapeutic uses. If expressions such as ‘high fructose syrup’ or ‘commercial glucose’ are seen on the label, it must be taken into account that additives have been added so that the product does not solidify and water, artificial sweeteners, or sugar.

Honeycomb bees making honey 30 grams of pure honey contains about 20 kinds of vitamins, 18 kinds of amino acids, 16 minerals, and a large proportion of antioxidants and phytonutrients. Among the properties of honey are antibacterial, antiviral, and antifungal of the first order, so it is important to make sure that we are consuming pure honey. For this several homemade tricks are detailed below:

1. Read the label to see the ingredients

The first thing to do when buying a jar of honey in a store is to read its label and check that the list of ingredients does not include ‘high fructose syrup’ or commercial glucose. These two additives serve to stretch the honey and prevent it from solidifying. Also note whether other ingredients are included, such as water or sugar, or other additives.

2. With water

For this method, we need a plate or a container in which we will place a spoonful of honey, which we will spread slightly on the base. Next, we will pour a little water on it and circularly move the chosen container. If the honey is pure as if by magic, the drawing of cells will appear, as if it were a hive, while if it is not, nothing will happen.

3. With the thumb

Another way to check if it is pure honey or not is by placing a little honey on your thumb and checking if it stays in place or if it runs off like a thinner liquid. If it runs, it means that the honey is not pure, since real honey, being thick and viscous, will not slide.

4. With fire

Although precautions must be taken with this way of checking whether it is pure honey or not, it is a good method. Pure honey is flammable, so covering a bit of cotton with honey and putting it in contact with the fire of a lighter will be the way to check it. If it lights up, it means that it is pure and unadulterated honey.

5. With vinegar

Mixing a tablespoon of honey with a little water and two or three drops of vinegar will be an option to check the quality of the honey. If some type of foam is created when mixing, it will be adulterated honey, if this does not occur it will be pure. How to know if honey is pure

6. With heat

When heating pure honey it will caramelize immediately, but if it is adulterated it will boil and evaporate. Other physical characteristics of pure honey are its texture, which must be soft but consistent, its sweet smell or it must also produce a tickling sensation in the throat when consumed. Finally, it is important to support the work of local beekeepers who produce pure good quality honey and contribute to sustaining their work and effort for the production and non-alteration of this product with great health benefits.

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